Fish pie with leek mash
WebMay 15, 2024 · Drain and let cool. Combine milk, bay leaf, and nutmeg in a large pan and bring to a gentle simmer over medium-low heat. Add cod and poach until flaky, about 5 minutes. Use a slotted spoon to transfer cod onto a plate; reserve poaching liquid. Use a fork to flake fish into bite-sized pieces. Mash potatoes in a large bowl. WebApr 5, 2024 · Nelly Robinson’s classic fish pie with cheese and leek mash. 30 mins - 1 hr. Nelly Robinson. Savoury pies & tarts.
Fish pie with leek mash
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WebAdd parsley, pepper and lemon zest if using. Arrange fish, prawns, leek and sweetcorn in a greased ovenproof dish and pour over sauce. Drain potatoes and mash until there are … Web1. Put the fish into a shallow pan and pour the milk over. Bring to a simmer and poach for 3–5 minutes until just cooked. Remove the fish, set aside and reserve the poaching milk.
WebMethod. Preheat the oven to 180C/fan 160C/Gas 4. Pour the oil into a large saucepan, add the leek, cover with a lid and gently sweat for 10 mins, until soft. Meanwhile follow the pack instructions to heat the mashed potato. …
WebMethod 1. Put the fish into a shallow pan and pour the milk over. Bring to a simmer and poach for 3–5 minutes until just cooked. Remove the fish, set aside and reserve the poaching milk. 2. In another pan, melt 50g butter, stir in the flour and cook for a minute. WebHOMEMADE FISH PIE WITH LEEK AND MASHED POTATOIngredients 1 kg Potatoes 2 boneless salmon fillets1 pc. Leek 1 cup Green peas 2tbsp Butter 2 1/2 cup of Milk/Fu...
WebSep 21, 2024 · Not only is this fish pie perfect, but it’s also packed with veg: spinach and peas stirred through the sauce, and sweet potato in the mash. Yum! JOOLS’ FISH PIE. Jamie isn’t the only cook in the Oliver household! Jools also does a cracking fish pie; and with boiled eggs, cheesy mash and spinach, it’s a real crowd-pleaser. CRAZY SIMPLE ...
WebMar 21, 2024 · A Fish Pie fit for a king! Flakes of fish smothered in a creamy white sauce, topped with mashed potato then baked until golden brown, a wonderful centrepiece for Easter you can make with fresh, … cynthia ann hamill facebookWebMay 15, 2024 · Drain and let cool. Combine milk, bay leaf, and nutmeg in a large pan and bring to a gentle simmer over medium-low heat. Add cod and poach until flaky, about 5 … cynthia ann hughesWebJan 22, 2024 · INGREDIENTS 6 eggs 2 large leeks or 1 large onion, finely chopped (save the tough top 5cm of each leek for veg stock) 1 bay leaf 3 tbsp butter 250g wild cod, coley or pollack 250g undyed smoked … cynthia ann harris obituaryWebCook until soft, and mash (preferably with a potato ricer) with 6 tablespoons butter and the salt. Cover and set aside. Step 3 Heat oven to 375 degrees. Put cod and haddock into skillet with... cynthia ann ford bob chapekWebStep 1. For the sauce: Steam the potatoes for the topping while you prepare the sauce. In a large sauté pan, soften the shallots, fennel and leeks in the butter for 5 minutes with no colour. Add the sliced mushrooms and sweat for a further 2 minutes. Stir in the flour, and cook for 1 minute before gradually stirring in the milk. billy pattinsonWebPreheat the oven to 230°C/450°F/gas 8. Peel and dice the potatoes into 2.5cm chunks, then put into boiling salted water and bring back to the boil for 2 minutes. Carefully add the eggs to the pan and cook for a further 8 … cynthia ann hernandezWebOct 11, 2024 · Use the tips in my post on keto mashed cauliflower. Drain well. Step 2: Put the cauliflower florets in a food processor. Add the softened butter, soured cream, cheddar, chives, nutmeg and salt. Blend until smooth. Set aside while you make the filling. Step 3: In a large skillet or frying pan, sauté the onions and garlic. cynthia ann hebert